141. Gender, class and food : families, bodies and health
پدیدآورنده : Julie M Parsons
کتابخانه: (Library of Islamic Studies For Women and Family (Tehran (Tehran)
موضوع : Food > Social aspects ***** Food habits > Social aspects ***** Nutrition > Social aspects *****
142. Geographies of race and food :
پدیدآورنده : edited Rachel Slocum, Arun Saldanha.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Biopolitics.,Food habits-- Political aspects.,Food habits-- Social aspects.,Food in popular culture.,Food supply.,Minorities-- Food.,Race.
رده :
GT2850
.
G46
2013
144. Hacking life :
پدیدآورنده : Joseph M. Reagle Jr.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Lifestyles.,Quality of life.,Self-help techniques-- Social aspects.,Technological innovations-- Social aspects.,Gesellschaft,Kultursoziologie,Lebensqualität,Lebensstil,Lifestyles.,Quality of life.,Selbstbeobachtung,Selbstbild,Selbstoptimierung,Selbstüberwachung,Selbstverwirklichung,Technische Innovation,Technological innovations-- Social aspects.
رده :
HM851
.
R432
2019
145. Holy feast and holy fast:the religious significance of food to medieval women
پدیدآورنده : Caroline Walker Bynum
کتابخانه: (Library of Islamic Studies For Women and Family (Tehran (Tehran)
موضوع : Women > History > Middle Ages, 500-1500 ***** Food > Religious aspects > Christianity > History of doctrines > Middle Ages, 600-1500 ***** Social history > Medieval, 500-1500 ***** Food habits > History > To 1500 *****
146. Improving diets and nutrition :
پدیدآورنده : edited by Brian Thompson and Leslie Amoroso.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Diet, Congresses.,Food security-- Developing countries, Congresses.,Malnutrition-- Developing countries, Congresses.,Malnutrition-- Prevention, Congresses.,Nutrition-- Developing countries, Congresses.,Nutrition policy-- Developing countries, Congresses.
رده :
RA645
.
N87
I477
2014
147. Insatiable appetite :
پدیدآورنده : edited by Kirill Dmitriev, Julia Hauser, Bilal Orfali.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Diet-- Mediterranean Region-- History.,Diet-- Middle East-- History.,Food habits-- Mediterranean Region-- History.,Food habits-- Middle East-- History.,Food-- Mediterranean Region-- History.,Food-- Middle East-- History.,Food-- Religious aspects-- Islam.,Food-- Social aspects-- Mediterranean Region.,Food-- Social aspects-- Middle East.,Food supply-- Mediterranean Region.,Food supply-- Middle East.,Vegetarianism-- Moral and ethical aspects.,Mediterranean Region, Social life and customs.,Middle East, Social life and customs., 0, 0
رده :
GT2853
.
M628
I66
2020
148. Introduction / Gerald I. Susman -- Exploring the reach of innovation-related cooperation in small firms / Mark Freel -- Innovation, productivity, and growth : an analysis of Irish data / James H. Love, Stephen Roper -- Innovation strategies and manufacturing practices : insights from the 2005 Georgia manufacturing survey / Jan Youtie, Philip Shapira -- Economies of speed : a conceptual framework to describe network effectiveness / Irene J. Petrick, Carleen Maitland -- Sourcing of innovation as trendsetting in the imaging sector : a comparison between large MNEs and SMEs / Johannes M. Pennings, Gino Cattani -- The fastest growing SMEs in Canada : their strategies, e-commerce and network practices / Hamid Etemad -- Knowledge and capabilities in subcontractor's evolution : the Italian case / Roberto Grandinetti, Andrea Furlan, Arnaldo Camuffo -- The communication of corporate social responsibility (CSR) through the supply chain : an SME perspective / Craig H. Wood, Allen Kaufman -- A comparison of the pace and pattern of internationalization by US and Canadian high growth firms / David J. Maslach, Rod B. McNaughton -- The effects of product diversification and international diversification on SMEs' innovation / Jane Wenzhen Lu, Zhijian Wu -- Should high technology SMEs expect to internationalize by passing through a sequence of development stages that affect choice of export market and entry mode? / Marian V. Jones -- A compara
پدیدآورنده : edited by Gerald I. Susman.
کتابخانه: Library of Islamic Parliament (Tehran)
موضوع :
149. Iran
پدیدآورنده : \ Edited by Christopher Davidson
کتابخانه: Library of Islamic Parliament (Tehran)
موضوع :
150. Italians and food /
پدیدآورنده : editor, Roberta Sassatelli.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Food habits-- Italy.,Food-- Social aspects-- Italy.,National characteristics, Italian.,Food habits.,Food-- Social aspects.,Manners and customs.,National characteristics, Italian.,SOCIAL SCIENCE-- Agriculture & Food.,Italy, Social life and customs.,Italy., 0, 7
رده :
GT2853
.
I8
151. Kitchen secrets :
پدیدآورنده : Frances Short
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Cooking,Cooking-- Social aspects,Cooks,Food habits-- Social aspects
رده :
TX651
.
S465
2006
152. Messy eating :
پدیدآورنده : Samantha King, R. Scott Carey, Isabel Macquarrie, Victoria N. Millious, and Elaine M. Power, editors.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Animal rights.,Food habits.,Food of animal origin-- Moral and ethical aspects.,Animal rights.,Food habits.,PHILOSOPHY-- Ethics & Moral Philosophy.
رده :
TX371
153. Modern Buddhist cultures -- The cultural practices of Buddhist modernity -- Shanghai Buddhism -- Vegetarian identities --
پدیدآورنده : Francesca Tarocco.
کتابخانه: Library of Islamic Parliament (Tehran)
موضوع :
154. Nurturing masculinities : men, food, and family in contemporary Egypt
پدیدآورنده : Nefissa Naguib
کتابخانه: (Library of Islamic Studies For Women and Family (Tehran (Tehran)
موضوع : Sex role > Egypt ***** Masculinity > Egypt ***** Food habits > Egypt ***** Egyptians > Food ***** Food > Social aspects > Egypt *****
155. Rights, legal empowerment, and poverty : an overview of the issues / Dan Banik -- The political economy of legal empowerment of the poor / Arjun Sengupta -- Legal empowerment as a new concept in development : transforming good ideas into global action / Mona Elisabeth Brøther -- Constitutionalism in an insurgent state : rethinking legal empowerment of the poor in a divided Bolivia / John-Andrew McNeish -- Poverty, legal activism, and development in rural China / Susanne Brandtstädter -- The access to justice challenge in Uganda / Donald Rukare -- Legal empowerment and the right to food / Marc Cohen and Mary Ashby Brown -- Are Africans cul
پدیدآورنده : edited by Dan Banik.
کتابخانه: Library of Islamic Parliament (Tehran)
موضوع :
156. Savoring alternative food :
پدیدآورنده : Jessica Hayes-Conroy.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Food habits-- Social aspects.,Local foods-- Social aspects.,Nutrition-- Social aspects.,Sustainable agriculture-- Social aspects.,Food habits-- Social aspects.,Nutrition-- Social aspects.,SOCIAL SCIENCE-- Agriculture & Food.,Sustainable agriculture-- Social aspects.
رده :
GT2860
.
H39
2014e
157. Social communication in nutrition: a methodology for intervention
پدیدآورنده : Andrien, Michel.
کتابخانه: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
موضوع : Social aspects ، Nutrition,Food habits - Social aspects
رده :
TX
357
.
A53
1994
158. Taking food public :
پدیدآورنده : edited by Psyche Williams Forson, Carole Counihan
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Food habits,Food industry and trade,Food-- Social aspects,Food supply,Nutrition policy
رده :
GT2850
.
T326
2011
159. Taste, politics, and identities in Mexican food /
پدیدآورنده : edited by Steffan Igor Ayora-Diaz.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Cooking, Mexican.,Food habits-- Mexico.,Food-- Political aspects-- Mexico.,Food-- Social aspects-- Mexico.,COOKING-- General.,Cooking, Mexican.,Food & beverage technology.,Food & society.,Food habits.,Food-- Social aspects.,Mexico., 7
رده :
GT2853
.
M6
160. The archaeology and politics of food and feasting in early states and empires /
پدیدآورنده : edited by Tamara L. Bray.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Dinners and dining-- History.,Food habits-- History.,Food-- Political aspects.,Archäologie,Dinners and dining.,Ess- und Trinksitte,Fest.,Food habits.,SOCIAL SCIENCE-- Customs & Traditions.,Speise,Altamerika,Alter Orient,China., 7, 7, 7
رده :
GT2850
.
A73
2003eb
